NILLA Summer Raspberry Bites

These simple sweet bites are white chocolate cream and raspberries sandwiched between vanilla wafers. They are the perfect ending to your summer meal.

Let's whip it up

Prep time:

0 min

Total time:

0 min



Ingredient list

  • 1 pkg. (8 oz.) Neufchatel cheese, softened
  • 2 oz. (1/2 of 4-oz. pkg.) white baking chocolate, melted
  • 2 cups thawed frozen lite whipped topping, divided
  • 32 NILLA Wafers, divided
  • 32 fresh raspberries, divided

Nutrition facts

Recipe Tips


Mix Neufchatel cheese and chocolate in medium bowl until blended. Gently stir in 1-1/2 cups whipped topping.


Place 16 wafers, top sides down, in single layer in shallow pan. Spoon or pipe Neufchatel mixture onto wafers. Press 1 raspberry into Neufchatel mixture on each wafer.


Spread or pipe remaining Neufchatel mixture onto bottoms of remaining wafers; place over raspberry-topped wafers, Neufchatel sides down.


Refrigerate 4 hours.


Top with remaining whipped topping and raspberries just before serving.