Spring Fruit Trifle

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 36 NILLA Wafers
  • 2 Tbsp. orange-flavored liqueur
  • 2 pkg. (3.4 oz. each) vanilla instant pudding mix
  • 3 cups cold milk
  • 1½ pkg. (4 oz. each) white baking chocolate (6 oz.), melted, cooled slightly
  • 1 tub (8 oz.) frozen whipped topping, thawed, divided
  • 3 cups mixed fresh fruit (blueberries, sliced kiwi, sliced strawberries)

Nutrition facts

Recipe Tips

1

Stand 16 wafers around inside edge of trifle dish. Coarsely break remaining wafers; place on bottom of dish, then drizzle with liqueur.

2

Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in chocolate and half the whipped topping.

3

Layer half each of the pudding mixture and fruit over wafers in dish; repeat layers. Top with remaining whipped topping. Refrigerate 30 min.