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Spicy Tuna Melts

If you love a good tuna salad, these jalapeño spiced tuna salad melts are a great snack idea! Fresh tuna salad tops saltine crackers and gets cheese melted on top.

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Nutrition Bonus

These fun appetizers feature the classic sandwich down-sized into bite-size melts. And since they are made with better-for-you ingredients, you can feel good about including them in a healthful eating plan.

Prep time:

0 min

Total time:

0 min

Servings:

0

Let's whip it up

Ingredient list

  • 2 fresh jalapeño peppers, divided
  • 24 PREMIUM Saltine Crackers
  • 1 can (5 oz.) white tuna in water, drained, flaked
  • ¼ cup reduced-fat mayonnaise
  • ½ cup shredded reduced-fat sharp cheddar cheese
  • 6 grape tomatoes, each cut into 4 slices

Nutrition facts

Recipe Tips

1

Heat oven to 350°F.

2

Chop enough of the peppers to measure 2 tsp.; set aside. Cut remaining peppers into 24 slices.

3

Place crackers in single layer on baking sheet. Combine tuna, mayonnaise and chopped peppers; spoon onto crackers. Top with cheese.

4

Bake 3 to 5 min. or until tuna mixture is heated through and cheese is melted. Top with tomatoes and sliced peppers. Serve warm.

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