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Spanakopita Dip
If you enjoy the savory spinach pie, spanakopita, then you will want to try this easy dip version for your next party! Mix up the simple dip in just 15 minutes.
Ingredient list
- ⅔ cup crumbled fat-free feta cheese, divided
- ⅓ cup chopped red onions, divided
- 1½ cups chopped baby spinach leaves
- 1 cup reduced-fat mayonnaise
- ½ cup light sour cream
- WHEAT THINS Big Snacks
Nutrition factsNutrition information
Recipe Tips
Heat oven to 350°F.
Reserve 1 tsp. EACH cheese and onions for later use. Mix remaining cheese and onions with all remaining ingredients except WHEAT THINS until blended.
Spoon into shallow baking dish or pie plate sprayed with cooking spray. Bake 30 min. or until heated through.
Top with reserved cheese and onions. Serve with WHEAT THINS.
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