PREMIUM au Gratin Onion Soup

Name: PREMIUM au Gratin Onion Soup
Prep time: 45 min
Total time: 45 min
Yield: 6
Ingredients: 1 Tbsp. oil; 3 large sweet onions, sliced (about 4 cups); 1 clove garlic, minced; 2 Tbsp. flour; 1 qt. beef broth; 12 PREMIUM Saltine Crackers; 4 oz. low-moisture part-skim mozzarella cheese, cut into 12 slices

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

Ingredient list

1 Tbsp. oil
3 large sweet onion s, sliced (about 4 cups)
1 clove garlic, minced
2 Tbsp. flour
1 qt. (4 cups) beef broth
12 PREMIUM Saltine Crackers
4 oz. low-moisture part-skim mozzarella cheese, cut into 12 slices

Nutrition factsNutrition information

Recipe Tips

Heat oil in medium saucepan on medium-low heat. Add onions and garlic; stir. Cook on medium-low heat 20 to 25 min. or until onions are soft and golden brown, stirring occasionally.

Add flour; cook and stir 2 to 3 min. or until lightly browned. Gradually stir in broth; cook 10 min. or until slightly thickened, stirring frequently.

Meanwhile, heat oven to 350°F. Place crackers in single layer on parchment-covered baking sheet; top with cheese. Bake 3 to 5 min. or until cheese is melted.

Ladle soup into bowls; top with crackers.