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These two bite treats include all the flavors of the best tiramisu dessert, but in a mini! Creamy coffee and chocolate filling is sandwiched between NILLA Wafers.
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Microwave 4 oz. chocolate, cream and butter in microwaveable bowl on HIGH 1 to 1-1/2 min. or until butter is melted, stirring after 1 min. Stir until chocolate is completely melted and mixture is well blended. Stir in beverage mix until dissolved.
Refrigerate 2 hours or until firm.
Roll chocolate mixture into 20 (1/2-inch) balls, using about 1 tsp. for each; place on 20 wafers. Cover with remaining wafers to make sandwiches, pressing gently into chocolate filling to secure.
Melt remaining chocolate as directed on package; drizzle over sandwiches. Refrigerate until firm.
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