Let's whip it up
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These make ahead Christmas tree cookie pops will be a fun addition to your holiday party dessert platter. The creamy lemon filling is a sweet surprise!
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Mix cream cheese and cookie crumbs until blended; shape into 40 (1-inch) balls. Place on waxed paper-covered rimmed baking sheet. Freeze 10 min.
Flatten balls slightly; pinch one end of each ball to form a triangular-shaped piece to resemble Christmas tree.
Dip 1 lollipop stick into melted candy coating, then insert dipped end into center of 1 cookie ball. Return to baking sheet. Repeat with additional lollipop sticks and remaining cookie balls. Freeze 10 min.
Dip, 1 at a time, into melted candy coating; return to baking sheet. Add decorations as desired.
Refrigerate 1 hour or until firm.
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