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Holiday "Orna-Mint" Cookie Balls
These bite size holiday desserts take about 30 minutes but are worth it when your guests see these fun cookie balls that look like Christmas tree ornaments!
Ingredient list
- 6 oz. brick cream cheese, softened
- 30 OREO Mint Creme Cookie s, finely crushed
- 16 oz. white candy coating wafer s, melted
- 10 small gumdrop s, each cut crosswise into 4 pieces
- 2 multi-colored sour belts (5 inches long), each cut into 20 (1x1/8-inch) strips
- ⅓ cup decorations (colored sugars, colored sprinkles and assorted small candies)
Nutrition factsNutrition information
Recipe Tips
Mix cream cheese and cookie crumbs until blended; shape into 40 (1-inch) balls. Place on waxed paper-covered rimmed baking sheet. Freeze 10 min.
Dip cookie balls in melted candy coating, turning to evenly coat each ball with candy coating. Return to baking sheet.
Cut small slit in top of each gumdrop piece. Bend 1 sour belt strip in half to form loop; insert both ends of loop into top of 1 gumdrop piece, then press gumdrop into top of 1 cookie ball to secure. Repeat with remaining gumdrop pieces, sour belt strips and cookie balls.
Add decorations as desired to resemble holiday ornaments.
Refrigerate 1 hour or until firm. Keep refrigerated.
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BECOME THE WELL-CONNECTED SNACK GURU YOUR PARENTS THOUGHT YOU COULD BE
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