Let's whip it up
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Lemon cookie filling is coated then rolled in gold sprinkles to make these beautiful sweet dessert bites that are perfect for a celebration!
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Mix cream cheese and cookie crumbs until blended; shape into 40 (1-inch) balls. Place on waxed paper-covered rimmed baking sheet. Freeze 10 min.
Dip cookie balls in melted candy coating; roll in sprinkles. Return to baking sheet.
Refrigerate 1 hour or until firm.
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