Edamame DipEllipse
TRISCUIT.2023 2

Edamame Dip

Searching for a delicious vegetarian appetizer idea that doesn't skimp on flavor? Cooked edamame gets blended into a smooth and creamy dip with cilantro and garlic.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 pkg. (12 oz.) frozen shelled edamame
  • ¼ cup tightly packed fresh cilantro
  • 3 green onions, coarsely chopped
  • 1 piece (1 inch) gingerroot, peeled
  • 1 clove garlic, peeled
  • ¼ cup oil
  • Zest and juice from 1 lime
  • 1 Tbsp. toasted sesame oil (See Note)
  • 2 Tbsp. water
  • 1 tsp. toasted sesame seed
  • TRISCUIT Thin Crisps Crackers

Nutrition facts

Recipe Tips

1

Cook edamame as directed on package.

2

Place edamame in food processor. Add all remaining ingredients except sesame seed and crackers; process until smooth.

3

Spoon into serving bowl; sprinkle with sesame seed.

4

Serve with crackers.

See Triscuit!
Explore More with Triscuit

Find product & nutrition info, explore promotions, and more.

News to Snack On

See what's trending across our cookies, crackers and candy.


You May Also Enjoy

Caprese Ladybugs
Icon time30mIcon veganLow Sodium
Caprese Ladybugs
See all recipes