Warm Apple Dip

Name: Warm Apple Dip
Prep time: 10 min
Total time: 22 min
Yield: 16
Ingredients: 1 pkg. Neufchatel cheese, softened; 2 Tbsp. brown sugar; ½ tsp. ground cinnamon; 1 apple, chopped, divided; 1 Tbsp. chopped pecans; 32 HONEY MAID Honey Grahams, broken into quarters

Taste the flavors of fall in this creamy brown sugar and cinnamon dip topped with baked apples and nuts. Perfect for dipping with HONEY MAID Grahams!

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

Ingredient list

1 pkg. (8 oz.) Neufchatel cheese, softened
2 Tbsp. brown sugar
½ tsp. ground cinnamon
1 red apple, chopped, divided
1 Tbsp. chopped pecans
32 HONEY MAID Honey Grahams, broken into quarters

Nutrition factsNutrition information

Recipe Tips

Heat oven to 350°F.

Mix first 3 ingredients until blended; stir in half the apples. Spread onto bottom of small shallow baking dish sprayed with cooking spray; top with remaining apples. Sprinkle with nuts.

Bake 10 to 12 min. or until heated through.

Serve with graham pieces.