0 min
0 h 0 min
Makes 8 servings.
Sweet Liberty CHIPS AHOY! Treats
Part cookie, part candy and ready in 10 minutes, these dessert bites combine salted caramel, nuts and chocolate over chocolate chip cookies. So delicious!
Ingredient list
- 8 CHIPS AHOY! Cookies
- 2 Tbsp. salted caramel topping
- 8 pecan halves
- 2 oz. semi-sweet baking chocolate, melted
- 2 tsp. red, white and blue sprinkles
- ¼ tsp. coarse sea salt
Directions
Place cookies in single layer on waxed paper-covered baking sheet. Spoon caramel topping onto centers of cookies; top with nuts.
Spoon chocolate over topped cookies until nuts and cookies are completely coated with chocolate. Top with sprinkles and salt.
Refrigerate 1 hour or until chocolate coating is firm.
Nutrition factsNutrition information
Recipe Tips
See Chips Ahoy!
Get your Chips Ahoy! Fix
Watch videos, find product info, explore promotions, and more.
Sign-up to be the first to hear about our Brand promotions and more.
Subscribe to GET RECIPES, OFFERS AND NEWS—IN your inbox
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.
See what's trending across our cookies, crackers and candy.
You May Also Enjoy
15m
NILLA Dippers
35m
NUTTER BUTTER Monster Cereal Balls
Kid friendly desserts are key to a great Halloween party, and these will be a favorite! Easy to make using purchased [...]
15m
OREO Crispy Pinwheels
If you love crispy rice cereal treats, you'll love this version with a swirl of chopped OREO Cookies through the [...]
40m
CHIPS AHOY! Trick or Treat Bark
Make ahead this fun Halloween dessert idea that's easy to take to a party. Just 15 minutes of prep and 4 ingredients [...]