Strawberry Shortcake Squares

In true strawberry shortcake style, these squares have sweet layers topped with fresh berries. What makes this version great? It can be made ahead and brought to the party.

Let's whip it up

Prep time:

0 min

Total time:

0 min



Ingredient list

  • 64 NILLA Wafers, divided
  • ¼ cup sugar, divided
  • 5 Tbsp. margarine or butter, melted
  • 2 pkg. (3.4 oz. each) vanilla instant pudding
  • 2½ cups cold milk
  • 1½ cups thawed frozen whipped topping
  • 3 cups sliced fresh strawberries

Nutrition facts

Recipe Tips


Crush 40 wafers finely; mix with 3 Tbsp. sugar and margarine. Press onto bottom of 13x9-inch pan.


Beat pudding mixes and milk in large bowl with whisk 2 min. Stir in whipped topping; spread half over crust. Cover with layers of remaining wafers and pudding mixture. Refrigerate 3 hours. Meanwhile, toss strawberries with remaining sugar. Refrigerate until ready to use.


Serve dessert topped with strawberries.