Sassy Mac & Cheese

Name: Sassy Mac & Cheese
Prep time: 20 min
Total time: 40 min
Yield: 12
Ingredients: 1 egg; 2 cups milk; ¼ cup coarse ground mustard; 1 pkg. penne pasta, cooked, drained; 1 cup shredded sharp cheddar cheese; 1 cup shredded mozzarella cheese; 20 RITZ Crackers, crushed; 2 Tbsp. butter, melted

This creamy baked macaroni and cheese is the best side dish for your dinner table! Penne pasta in a simple, cheesy sauce is covered with buttery cracker crumbs.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 12 servings, 1 cup each.

Ingredient list

1 egg
2 cups milk
¼ cup coarse ground mustard
1 pkg. (16 oz.) penne pasta, cooked, drained
1 cup shredded sharp cheddar cheese
1 cup shredded mozzarella cheese
20 RITZ Crackers, crushed
2 Tbsp. butter, melted

Directions

Preheat oven to 350ºF. Beat egg, milk and mustard in large bowl. Add pasta and cheeses; mix lightly.

Spoon into casserole dish sprayed with cooking spray. Mix cracker crumbs and butter; sprinkle over pasta mixture.

Bake 20 min. or until heated through.

Recipe Tips

Special Extra
Stir 1/4 cup pre-cooked bacon pieces into crumb mixture before sprinkling over unbaked casserole.
Serving Suggestion
Serve with fresh fruit and a side salad to round out the meal.