RITZ Parmesan Chicken

A quick dip in a mayo-lemon mix and a roll in buttery crumbs make this chicken a new family favorite. Crispy outside, juicy inside and thank yous all around.

Let's whip it up

Prep time:

0 min

Total time:

0 min



Ingredient list

  • ¼ cup mayonnaise
  • 1 Tbsp. lemon juice
  • 25 RITZ Crackers, finely crushed (about 1 cup)
  • ¼ cup grated Parmesan cheese
  • 2 tsp. dried basil leaves
  • 4 small boneless skinless chicken breast halves (1 lb.)

Nutrition facts

Recipe Tips


Heat oven to 400°F.


Mix mayo and lemon juice in bowl; set aside. Combine cracker crumbs, cheese and basil in separate bowl.


Dip chicken in mayo mixture, then roll in crumb mixture until evenly coated on all sides. Place on baking sheet.


Bake 20 min. or until chicken is done (165°F).