OREO Ghosts

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 4 DOUBLE STUF OREO Cookie s
  • 8 black confetti sprinkles, miniature semi-sweet chocolate chips or small round candies

Nutrition facts

Recipe Tips

1

Twist the top and bottom halves of each cookie in opposite directions to separate the cookie halves, leaving all the creme on one half of each cookie.

2

Carve the creme into a ghost shape by using a small ghost-shaped cookie cutter to make the outline of a ghost in the creme. Then, use a toothpick or small metal spatula to scrape away and discard the creme from around the ghosts. 

3

Add sprinkles to the ghosts for the eyes.