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Coconut 'n Walnut OREO Bars
Want a delicious cookie recipe that takes just 5 ingredients? A chocolate OREO Cookie crust is topped with purchased sugar cookie dough, walnuts and coconut.
Ingredient list
- 30 OREO Cookies, divided
- 2 Tbsp. butter, melted
- 1 pkg. (16.5 oz.) refrigerated sliceable sugar cookies
- 1 cup chopped walnuts
- ½ cup sweetened flaked coconut
Nutrition factsNutrition information
Recipe Tips
Heat oven to 350°F.
Crush 20 cookies finely; mix with butter until blended. Press onto bottom of 9x9-inch pan.
Combine cookie dough and nuts; crumble over crust. Press to completely cover crust.
Cut remaining cookies in half; press, cut sides down, into cookie dough layer in 4 rows of 5 cookie halves each. Sprinkle evenly with coconut.
Bake 23 to 25 min. or until toothpick inserted in center comes out clean. Cool completely.
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