NUTTER BUTTER PB "Brookies"
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NUTTER-BUTTER Logo US 2023-09

NUTTER BUTTER PB "Brookies"

Add peanut butter sandwich cookies to a brownie mix and you have a new dessert. These bars are a combo of cookies and brownies and are so delicious!

Prep time:

0 min

Total time:

0 min

Servings:

Makes 24 servings.

Ingredient list

  • 1 pkg. (18 to 20 oz.) fudge brownie mix (13x9-inch pan size)
  • 12 NUTTER BUTTER Cookies (peanut shape), coarsely chopped, divided
  • ⅓ cup creamy peanut butter

Directions

1

Heat oven to 350°F.

2

Prepare brownie batter as directed on package. Stir in 2/3 of the chopped cookies; spread onto bottom of 13x9-inch pan sprayed with cooking spray.

3

Drop spoonfuls of peanut butter over batter; swirl gently with knife. Sprinkle with remaining chopped cookies.

4

Bake 25 to 30 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely.

Recipe Tips

  • Substitute

    Prepare using crunchy peanut butter.

  • Special Extra

    Sprinkle 1/2 cup chopped peanuts over batter in pan along with the remaining chopped cookies.

  • How to Easily Remove the Cooled "Brookies" from Pan

    Line empty 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Use to prepare recipe as directed; cool completely. Use foil handles to remove brownie from pan before cutting to serve.

Nutrition facts

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