No-Fuss Crispy Chicken Dinner

This crispy coated chicken dinner tastes so delicious you'll never guess it is a smart choice.

Let's whip it up

Prep time:

0 min

Total time:

0 min



Ingredient list

  • 10 RITZ Reduced Fat Crackers, finely crushed
  • 3 Tbsp. grated Parmesan cheese
  • ¾ tsp. dried basil leaves
  • 6 small boneless skinless chicken breast halves (1-1/2 lb.)
  • 2 Tbsp. oil
  • 3 cups cut-up fresh vegetables (green pepper strips, match-like carrot sticks, broccoli florets and sliced zucchini), cooked
  • 1 pkg. (6 oz.) stuffing mix for chicken

Nutrition facts

Recipe Tips


Mix crumbs, cheese and basil on plate. Rinse chicken with cold water; gently shake off excess. Dip chicken in crumb mixture, turning over to evenly coat both sides of each piece; set aside.


Heat oil in large nonstick skillet on medium heat. Add chicken; cook 6 to 7 min. on each side or until golden brown on both sides and cooked through (165°F).


Meanwhile, prepare stuffing as directed on package. Serve with the chicken and vegetables.