Let's whip it up
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Looking for a fun way to make your s'mores extra special? Dip marshmallows in water then roll in sprinkles to create an extra fun dessert that is always a favorite!
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Heat oven to 350°F.
Place graham squares in single layer on baking sheet.
Dip 1 marshmallow in water; gently shake off excess water before rolling marshmallow in sprinkles. Place on 1 graham square. Repeat with remaining marshmallows and sprinkles. (You will have 4 topped graham squares and 4 plain graham squares.)
Bake 2 to 3 min. or until marshmallows are puffed. Immediately place 1 chocolate piece on each plain graham square. Sandwich chocolate- and marshmallow-topped squares to make 4 s'mores; press together gently to secure.
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