Easy Chocolate Eclair SquaresEllipse
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Easy Chocolate Eclair Squares

Super easy. Layers of vanilla pudding and whipped topping along with sweet graham crackers stack up to the most popular dish at the potluck. Sorry, other squares.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 pkg. (4-serving size) vanilla instant pudding mix
  • 1½ cups cold milk
  • 1 tub (8 oz.) frozen whipped topping, thawed
  • 22½ HONEY MAID Honey Grahams
  • ¾ cup ready-to-spread chocolate frosting

Nutrition facts

Recipe Tips

1

Beat pudding mix and milk in large bowl with whisk 2 min. Stir in whipped topping.

2

Layer about 1/3 of the grahams and half the pudding mixture in 13x9-inch pan, breaking grahams as necessary to fit; repeat layers. Top with remaining grahams.

3

Microwave frosting in small microwaveable bowl on 20 to 30 sec. or just until softened but not melted. (Do not overheat). Spread over grahams.

4

Refrigerate 4 hours.

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