0 min
0 h 0 min
Makes 8 servings.
Chocolate PB Chewy CHIPS AHOY! Pie
When you need a fast and easy dessert, pick this no bake chocolate and peanut butter pudding pie that uses whole chocolate chip cookies for part of the crust.
Ingredient list
- 20 Chewy CHIPS AHOY! Cookies
- 1 cup milk
- ¼ cup creamy peanut butter
- 1 pkg. (4-serving size) chocolate instant pudding mix
- 1 tub (8 oz.) frozen whipped topping, thawed, divided
Directions
Arrange 11 cookies around inside edge of 9-inch pie plate; press into side of pie plate. Press remaining cookies onto bottom of pie plate.
Add milk to peanut butter in medium bowl; whisk until blended. Add dry pudding mix; whisk 2 min. Stir in 1-1/2 cups whipped topping; pour into crust.
Refrigerate 1 hour or until firm. Top with remaining whipped topping before serving.
Nutrition factsNutrition information
Recipe Tips
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