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Cheesy Spinach Dip Pull-Apart Appetizers
With just 10 minutes of prep, you can make these cheesy spinach dip bites! It's the perfect party appetizer with the dip baked between layers of TRISCUIT Crackers to resemble cheesy French bread.
Ingredient list
- 32 TRISCUIT Crackers
- 1 cup prepared spinach dip
- ½ cup shredded low-moisture part-skim mozzarella cheese
- ½ cup tomato bruschetta topping
Nutrition factsNutrition information
Recipe Tips
Heat oven to 375°F.
Place crackers, in single layer with sides touching, on large sheet of parchment paper. Spread crackers evenly with spinach dip completely covering tops of all crackers; top with cheese.
Rearrange the topped crackers, in 8 rows of 4 crackers each with sides overlapping slightly, on large parchment- or foil-covered rimmed baking sheet to resemble loaf as shown in photo.
Bake 5 to 7 min. or until cheese is melted.
Pull crackers apart. Serve topped with bruschetta.
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