Carousel Cake

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 pkg. (2-layer size) yellow cake mix
  • 1 pkg. (3.4 oz.) vanilla instant pudding mix
  • 1 cup cold water
  • 4 egg s
  • ¼ cup oil
  • 2 Tbsp. multi-colored sprinkles
  • 6 BARNUM'S ANIMALS Crackers

Nutrition facts

Recipe Tips

1

Heat oven to 350°F.

2

Beat cake mix, dry pudding mix, water, eggs and oil with mixer on low speed 1 min. Beat on medium speed 4 min. Pour into greased and floured 12-cup fluted tube or 10-inch tube pan.

3

Bake 50 to 55 min. or until toothpick inserted near center comes out clean. Cool in pan 5 min.; remove from pan to wire rack. Cool completely.

4

Transfer cake to plate. Drizzle with Semi-Sweet Chocolate Glaze; top with sprinkles. Let stand until glaze is firm. Decorate cake with crackers and straws as shown in photo.