Caramel Apple Sundaes

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 Tbsp. butter or margarine
  • 1 Tbsp. brown sugar
  • 2 medium cooking apple s, peeled, cored and thinly sliced (about 2 cups)
  • 1 pt. (3 cups) vanilla ice cream
  • 6 Tbsp. caramel ice cream topping
  • 12 NABISCO Ginger Snaps, coarsely broken

Nutrition facts

Recipe Tips

1

Melt butter in large skillet on medium heat. Stir in brown sugar. Add apples; toss to coat. Cook 4 to 5 minutes or until apples are tender, stirring frequently.

2

Scoop ice cream evenly into 6 dessert dishes; cover evenly with the warm apple mixture. Top each sundae with 1 Tbsp. of the topping and about 2 Tbsp. of the ginger snap pieces.

3

Serve immediately.