0 min
0 min
Makes 6 servings, 1 cup each.


Broccoli and cauliflower are made extra special and extra tasty with an easy, creamy sauce.
0 min
0 min
Makes 6 servings, 1 cup each.
Combine cream cheese, dressing and mustard in medium microwaveable bowl. Microwave on HIGH 30 to 45 sec. or until cream cheese is melted; stir until well blended.
Add vegetables; toss to coat.
Spoon into serving bowl; sprinkle with cracker crumbs.
For variety, prepare as directed using 4-1/2 cups of each of the vegetables.
Watching dietary fat? Save 5 g total fat and 1-1/2 g saturated fat per serving by preparing with Neufchatel cheese; light ranch dressing; and RITZ Reduced Fat Crackers.

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