Zesty Cheeseburger Dip

Name: Zesty Cheeseburger Dip
Prep time: 15 min
Total time: 15 min
Yield: 26
Ingredients: ½ lb. lean ground beef; 1 lb. pasteurized cheese product loaf, cut into 1/2-inch cubes; 1 cup sour cream; 2 Tbsp. yellow mustard; 2 Tbsp. ketchup; 2 Tbsp. hot pepper sauce; 2 Tbsp. tomatoes; 1 Tbsp. green onions; WHEAT THINS Big Snacks

Have teenagers to feed? This hearty, cheesy dip tastes like a creamy cheeseburger. They'll enjoy digging into to this fun flavor combination.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 26 servings, 2 Tbsp. dip and 11 WHEAT THINS each

Ingredient list

½ lb. lean ground beef
1 lb. pasteurized cheese product loaf, cut into 1/2-inch cubes
1 cup sour cream
2 Tbsp. yellow mustard
2 Tbsp. ketchup
2 Tbsp. hot pepper sauce
2 Tbsp. chopped seeded tomatoes
1 Tbsp. sliced green onions
WHEAT THINS Big Snacks

Directions

Brown meat in large skillet sprayed with cooking spray on medium-high heat; drain.

Add next 5 ingredients; cook on low heat 5 min. or until cheese product is melted, stirring occasionally.

Top with tomatoes and onions. Serve with WHEAT THINS.

Recipe Tips

To DoublePrepare as directed, doubling all ingredients. Cool, then refrigerate any leftover dip. To reheat, spoon dip into microwaveable bowl. Microwave on HIGH until heated through, stirring every 30 sec.
SubstituteServe with WHEAT THINS Original Snacks instead of the WHEAT THINS Big Snacks. Makes 26 servings, 2 Tbsp. dip and 16 WHEAT THINS each.
Special ExtraFor a festive touch, serve dip in a bread bowl. Simply cut lengthwise slice from top of 1-lb. round bread loaf. Remove center of loaf, leaving 1-inch-thick shell. Fill bread shell with hot dip just before serving. (Reserve removed bread for another use, such as for making croutons or fresh bread crumbs.) Serve with WHEAT THINS.

Nutrition factsNutrition information

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