TRISCUIT Prosciutto & Arugula PizzaEllipse
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TRISCUIT Prosciutto & Arugula Pizza

This pull apart appetizer has the flavors of your favorite prosciutto and arugula pizza yet is much easier to make and serve. Perfect for entertaining friends!

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Nutrition Bonus

Recreate a favorite pizza flavor combination in these delicious, yet easy-to-make, appetizers. Start with whole wheat TRISCUIT Crackers which are a good source of fiber and contain 24 g of whole grains in each tasty serving. Then, top with Havarti cheese which is a good source of calcium and piquanté peppers which are a good source of vitamin C. The prosciutto and arugula add the perfect finishing touches. Enjoy!

Prep time:

0 min

Total time:

0 min

Servings:

0

Let's whip it up

Ingredient list

  • 24 TRISCUIT Crackers
  • 2 oz. light Havarti cheese, shredded
  • ¼ cup drained sweet piquanté peppers, sliced
  • 1 slice prosciutto (1/2 oz.), cut into thin strips
  • ½ cup baby arugula

Nutrition facts

Recipe Tips

1

Heat oven to 400°F.

2

Place crackers in single layer on baking sheet to form solid rectangle; top with cheese, peppers and prosciutto.

3

Bake 6 to 8 min. or until cheese is melted. Top with arugula.

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