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SWEDISH FISH Meatballs

Candy with meatballs? Yes! By melting SWEDISH FISH Candy in marinara sauce, the lingonberry flavor of the fish adds a sweet, berry flavor. Most fun dinner entree ever!

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 pkg. (14 oz.) frozen fully cooked bite-size meatballs
  • 1 jar (24 oz.) marinara sauce
  • 1 cup SWEDISH FISH Soft & Chewy Candies

Nutrition facts

Recipe Tips

1

Bake meatballs as directed on package.

2

Meanwhile, bring marinara sauce just to boil in large saucepan on medium-low heat. Add candies; simmer 30 min. or until candies are completely melted and sauce is well blended, stirring occasionally.

3

Add meatballs to sauce; stir until evenly coated.

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