Strawberry Cheesecake Squares

Name: Strawberry Cheesecake Squares
Prep time: 15 min
Total time: 195 min
Yield: 16
Ingredients: 30 NILLA Wafers, finely crushed (about 1 cup); 3 Tbsp. butter or margarine, melted; 2 Tbsp. sugar; ⅓ cup strawberry jam; 1 pkg. brick cream cheese, softened; ⅓ cup sugar; 1 tub frozen whipped topping, thawed; 8 strawberries, halved

Searching for an easy cheesecake? Ours is the best! A NILLA Wafer crust is the magic in this fluffy no bake cheesecake dessert recipe.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

Ingredient list

30 NILLA Wafers, finely crushed (about 1 cup)
3 Tbsp. butter or margarine, melted
2 Tbsp. sugar
⅓ cup strawberry jam
1 pkg. (8 oz.) brick cream cheese, softened
⅓ cup sugar
1 tub (8 oz.) frozen whipped topping, thawed
8 strawberries, halved

Nutrition factsNutrition information

Recipe Tips

Mix wafer crumbs, butter and 2 Tbsp. sugar in small bowl with fork. Press firmly onto bottom of foil-lined 8-inch square pan. Carefully spread jam over crust.

Beat cream cheese and 1/3 cup sugar in large bowl with wire whisk or electric mixer on medium speed until well blended. Gently stir in whipped topping; spoon over crust.

Refrigerate 3 hours or until set. Cut into 16 squares. Top each square with strawberry half. Store leftover dessert in refrigerator.