Spicy Lemon-Chicken Topper

Name: Spicy Lemon-Chicken Topper
Prep time: 25 min
Total time: 25 min
Yield: 9
Ingredients: 28 TRISCUIT Cracked Pepper & Olive Oil Crackers, divided; ½ lb. ground chicken; ½ tsp. lemon, divided; ½ tsp. fresh oregano; 3 Tbsp. plain nonfat Greek-style yogurt; ground red pepper (cayenne); 18 baby spinach leaves; 3 Tbsp. tomatoes

These Greek inspired appetizers are a great choice for your next party! Chicken patties with lemon and oregano are served on TRISCUIT Crackers with a spicy yogurt sauce.

Low Saturated FatWell-being ChoiceLow Sodium

Nutrition Bonus

Whole wheat crackers are topped with flavorful mini burgers to give you this tasty low-sodium appetizer option.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 9 servings, 2 topped crackers each.

Ingredient list

28 TRISCUIT Cracked Pepper & Olive Oil Crackers, divided
½ lb. ground chicken
½ tsp. zest and 1 tsp. juice from 1 lemon, divided
½ tsp. chopped fresh oregano
3 Tbsp. plain nonfat Greek-style yogurt
Dash ground red pepper (cayenne)
18 baby spinach leaves
3 Tbsp. finely chopped tomatoes

Directions

Crush 10 crackers finely. Mix with chicken, lemon zest and oregano just until blended. Shape into 18 (1-inch) patties. Cook in nonstick skillet on medium-high heat 2 to 3 min. on each side or until done (165°F).

Mix yogurt, red pepper and lemon juice until blended.

Top remaining crackers with spinach, burgers, yogurt mixture and tomatoes just before serving.

Nutrition factsNutrition information

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