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Smoky Chipotle Pumpkin Hummus
Sprinkled with crunchy pumpkin seeds, this smoky hummus dip gives a new meaning to pumpkin spice. This appetizer recipe is sure to become your new fall go-to party appetizer.
Ingredient list
- 1 canned chipotle pepper in adobo sauce with 2 tsp. sauce, divided
- 1 container (10 oz.) plain hummus
- 1 cup canned pumpkin pie filling (See Note.)
- 1 tsp. pepitas (pumpkin seeds)
- TRISCUIT Thin Crisps Crackers
Nutrition factsNutrition information
Recipe Tips
Chop chipotle pepper; place in medium bowl.
Add 1 tsp. of the adobo sauce along with the hummus and pumpkin pie filling; mix well.
Top with remaining adobo sauce; swirl gently with spoon.
Sprinkle with pepitas.
Serve with crackers.
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