RITZ-y Bitsy Cheeseburgers

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • ¼ lb. lean ground beef
  • 2 Tbsp. ketchup
  • 3 oz. sharp cheddar cheese
  • 48 RITZ Crackers

Nutrition facts

Recipe Tips

1

Brown meat in small skillet on medium heat; drain well. Return meat to skillet; stir in ketchup.

2

Cut cheese into 6 slices, then cut each slice into 4 small pieces.

3

Top each of 24 crackers with 1 tsp. meat mixture and 1 cheese piece. Cover with remaining crackers to make 24 sandwiches. Serve warm.