0 min
0 min
Makes 4 servings, 4 topped crackers each.
RITZ Spinach Dip-Artichoke Toppers
These delicious appetizer bites make classic artichoke dip a savory bite size party snack. Prepared spinach dip is topped with artichoke hearts and Parmesan.
Ingredient list
- 16 RITZ Crackers
- ⅓ cup prepared spinach dip
- 2 drained canned artichoke hearts, each cut into 8 pieces
- 1 tsp. grated Parmesan cheese
Directions
Heat oven to 350°F.
Top crackers with remaining ingredients.
Place on baking sheet.
Bake 4 to 5 min. or until heated through.
Recipe Tips
- Special ExtraFor extra flavor, prepare using marinated artichoke hearts.
Nutrition factsNutrition information
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