0 min
0 min
Makes 8 servings, 3 topped crackers each.


Looking for a fancy appetizer? Caramelized onions, smoked Gouda cheese and cranberry sauce all top buttery crackers for a savory party choice.
0 min
0 min
Makes 8 servings, 3 topped crackers each.
Heat oven to 350°F.
Melt butter in skillet on medium heat. Add onions; cook 10 min. or until tender and lightly browned, stirring occasionally.
Add sugar; cook and stir 2 to 3 min. or until completely dissolved. Remove skillet from heat. Stir in thyme. Set aside.
Place crackers in single layer on baking sheet; top with cheese.
Bake 3 to 5 min. or until cheese is melted.
Top with onions and cranberry sauce.
Sprinkle with additional chopped fresh thyme before serving.

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