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RITZ Grilled Mojo Chicken with Mango Salsa
Need the best Cuban appetizer? This Latino inspired party appetizer features citrus and garlic chicken topped with a fresh mango salsa.
Ingredient list
- ¼ cup mojo criollo marinade
- 2 small boneless skinless chicken breasts (1/2 lb.)
- ½ small avocado
- 18 RITZ Crackers
- 6 Tbsp. fresh mango salsa
- 18 fresh cilantro leaves
Nutrition factsNutrition information
Recipe Tips
Pour marinade over chicken in shallow dish; turn to evenly coat both sides of each breast with marinade. Refrigerate 1 hour to marinate.
Heat grill pan on medium-high heat. Drain chicken; discard marinade.
Grill chicken 6 to 7 min. on each side or until done (165°F). Transfer chicken to cutting board; cut into 18 pieces.
Cut avocado into 9 slices, then cut each slice crosswise in half; place on crackers. Top with chicken, salsa and cilantro.
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