RITZ Caprese Firecrackers

Seasoned crackers are topped with fresh mozzarella, grape tomatoes and fresh basil in these Italian appetizers that make the perfect snack bites for your party.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 60 RITZ Crackers
  • 1 Tbsp. olive oil
  • 1 tsp. Italian seasoning
  • ½ tsp. crushed red pepper
  • 30 ciliegine fresh mozzarella balls in water  (about 10 oz.), cut in half
  • 30 grape tomato es, cut in half
  • 60 small fresh basil leaves  (about 1/2 cup)
  • 1 Tbsp. roasted garlic aioli

Nutrition facts

Recipe Tips

1

Heat oven to 325°F.

2

Place crackers in large resealable plastic bag.  Add oil; close bag, then shake gently to evenly coat crackers with oil.  Add Italian seasoning and crushed pepper to crackers in bag; shake to evenly coat crackers with seasonings.

3

Place crackers in single layer on parchment-covered rimmed baking sheet.

4

Bake 3 to 5 min. or until golden brown; cool.

5

Top crackers with mozzarella, tomatoes and basil just before serving.  Drizzle with aioli.