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Pecan-Apple RITZwich

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 6 Tbsp. butter
  • ¾ cup packed brown sugar
  • 2 tsp. light corn syrup
  • 1¼ tsp. ground cinnamon, divided
  • 1 cup chopped toasted pecans
  • ½ cup dried cranberries
  • ½ cup coarsely chopped dried apple slices
  • ½ cup crisp rice cereal
  • 52 RITZ Crackers
  • ½ cup marshmallow creme
  • 4 oz. semi-sweet baking chocolate, melted

Nutrition facts

Recipe Tips

1

Heat oven to 350°F.

2

Bring butter, sugar, corn syrup and 1 tsp. cinnamon to boil in saucepan on medium-high heat; cook 2 min. Meanwhile, combine next 4 ingredients in medium bowl.

3

Add butter mixture to nut mixture; mix lightly. Cool 3 min.

4

Place 26 crackers in single layer on parchment-covered baking sheet; top with nut mixture.

5

Bake 12 min. Top with remaining crackers to make 26 sandwiches. Drizzle with melted chocolate.

6

Microwave marshmallow creme in small microwaveable bowl on HIGH 15 sec.; stir in remaining cinnamon. Drizzle over sandwiches.

7

Refrigerate 30 min.

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