Let's whip it up
0 min
0 min
0
Looking for an easy dessert for one? Our simplest fruit crisp starts with a can of peaches then tops with a graham cracker and brown sugar topping before baking.
0 min
0 min
0
Preheat oven to 350°F. Empty peaches and their liquid into 6-oz. custard cup or heatproof dish. Sprinkle with raisins; set aside.
Mix remaining ingredients until crumbly; sprinkle over fruit mixture.
Bake 10 to 12 min. or until fruit mixture is heated through and topping is lightly browned. Serve warm.
Watch videos, find product info, explore promotions, and more.
You May Also Enjoy
BECOME THE WELL-CONNECTED SNACK GURU YOUR PARENTS THOUGHT YOU COULD BE
Subscribe to GET RECIPES, OFFERS AND NEWS—IN your inbox
By submitting my email address, I agree to receive marketing communications from Snackworks and other Mondelez Brands. I also confirm that I am at least 18 years of age and that I have read and agreed to the Privacy Policy.