0 min
0 h 0 min
Makes 48 servings.
OREO-Raspberry Cookie Balls
Perfection is unattainable...except with this recipe. Oreo-Cookie-and-cream-cheese-filled cookie balls dipped and drizzled with chocolate.
Ingredient list
- 1 pkg. (8 oz.) brick cream cheese, softened
- 36 OREO Cookies, finely crushed
- ¼ cup raspberry jam
- ¼ cup chopped dried cranberries
- 1 oz. white baking chocolate, melted
- 2 drops red food coloring
- 4 pkg. (4 oz. each) semi-sweet baking chocolate, melted
Directions
Mix first 4 ingredients until well blended.
Shape into 48 (1-inch) balls. Freeze 10 min. Meanwhile, mix white chocolate and food coloring until well blended.
Dip balls in semi-sweet chocolate; place in single layer in shallow waxed paper-lined pan. Drizzle with pink chocolate. Refrigerate 1 hour or until firm.
Nutrition factsNutrition information
Recipe Tips
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