Let's whip it up
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For the perfect holiday dessert and centerpiece, try this cookie ball tree! Just arrange the cookie balls on a foam tree using toothpicks and voila!
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Mix cream cheese and cookie crumbs until blended.
Shape into 96 (1-inch) balls. Freeze 10 min.
Dip cookie balls into melted chocolate; place in single layer in shallow wax paper-lined pan. Drizzle with any remaining white chocolate. Sprinkle with sugars and sprinkles.
Refrigerate 1 hour or until firm.
Cover a 12-inch foam tree with plastic wrap. Insert 1 wooden toothpick into each cookie ball, then insert other end of toothpick into prepared tree. Repeat with remaining cookies balls. Refrigerate until ready to serve.
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