OREO Black Cat Cookie Balls

Let's whip it up

Prep time:

0 min

Total time:

0 min



Ingredient list

  • 1 pkg. (8 oz.) brick cream cheese, softened
  • 36 OREO Cookies, crushed
  • 4 pkg. (4 oz. each) semi-sweet baking chocolate, melted
  • 12 Mini OREO Cookie s, quartered
  • 2 Tbsp. multi-colored sprinkles
  • 1 Tbsp. candy-coated chocolate chips
  • 3 Tbsp. mini candy button eyes

Nutrition facts

Recipe Tips


Mix cream cheese and cookie crumbs until blended; shape into 48 (1-inch) balls. Place on waxed paper-covered rimmed baking sheet. Refrigerate 20 min.


Dip balls, 1 at a time, in melted chocolate, turning to evenly coat each ball. Return to baking sheet. Immediately decorate with cookie pieces and remaining ingredients to resemble cat heads as shown in photo, securing pieces with remaining melted chocolate if necessary.


Refrigerate 1 hour or until firm. Keep refrigerated.