OREO Black Cat Cookie Balls

Name: OREO Black Cat Cookie Balls
Prep time: 40 min
Total time: 120 min
Yield: 48
Ingredients: 1 pkg. brick cream cheese, softened; 36 OREO Cookies, crushed; 4 pkg. semi-sweet baking chocolate, melted; 12 Mini OREO Cookies, quartered; 2 Tbsp. multi-colored sprinkles; 1 Tbsp. candy-coated chocolate chips; 3 Tbsp. mini candy button eyes

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

Ingredient list

1 pkg. (8 oz.) brick cream cheese, softened
36 OREO Cookies, crushed
4 pkg. (4 oz. each) semi-sweet baking chocolate, melted
12 Mini OREO Cookies, quartered
2 Tbsp. multi-colored sprinkles
1 Tbsp. candy-coated chocolate chips
3 Tbsp. mini candy button eyes

Nutrition factsNutrition information

Recipe Tips

Mix cream cheese and cookie crumbs until blended; shape into 48 (1-inch) balls. Place on waxed paper-covered rimmed baking sheet. Refrigerate 20 min.

Dip balls, 1 at a time, in melted chocolate, turning to evenly coat each ball. Return to baking sheet. Immediately decorate with cookie pieces and remaining ingredients to resemble cat heads as shown in photo, securing pieces with remaining melted chocolate if necessary.

Refrigerate 1 hour or until firm. Keep refrigerated.