Oh-So-Easy Cheese Log

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 pkg. (8 oz.) brick cream cheese, softened
  • 1 cup shredded reduced-fat Italian-style three cheese blend
  • 1 pkt. (1 oz.) dry onion soup mix
  • 2 Tbsp. light sour cream
  • ⅔ cup finely chopped pecans, toasted
  • RITZ Cracker s

Nutrition facts

Recipe Tips

1

Mix first 4 ingredients until blended.

2

Shape into log; wrap in plastic wrap.

3

Refrigerate 2 hours.

4

Unwrap log. Roll log in nuts until evenly coated on all sides. Firmly press nuts into log to secure.

5

Serve with crackers.