0 min
0 min
Makes 24 servings.


These adorable, stacked peanut butter and jam cookies with a little chocolate and sprinkles on top only take 15 minutes to make when you start with store-bought cookies!
0 min
0 min
Makes 24 servings.
Separate cookie halves, leaving cream filling on one half of each cookie. Spread plain cookie halves with jam. Reassemble cookies.
Cover baking sheet with parchment paper. Spread tops of cookies with semi-sweet chocolate; place, chocolate sides up, in single layer on prepared baking sheet. Top with sprinkles.
Refrigerate 5 min. or until firm.

Watch videos, find product info, explore promotions, and more.

By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.







You May Also Enjoy

Make a fun veggie snack your kids will love with this cute caterpillar. They'll be so busy counting the legs that they [...]

With just 10 minutes of prep, you can have homemade frozen pudding pops for your family to enjoy! This 4-ingredient [...]

Celebrate after school with these sweet treats! Just top mini chocolate chip cookies with our easy cheesecake mixture [...]

Recreate your favorite childhood flavors of tomato soup and grilled cheese for your family with this simple snack. RITZ [...]