NILLA Caramel Popcorn

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 pkg. (11 oz.) caramels
  • 3 Tbsp. butter or margarine
  • 1 Tbsp. water
  • 12 cups air-popped popcorn
  • 2 cups Mini NILLA Wafer s

Nutrition facts

Recipe Tips

1

Heat oven to 300°F.

2

Cook caramels, butter and water in large saucepan on low heat until caramels are melted, stirring frequently.

3

Combine popcorn and wafers in large bowl. Add caramel mixture; toss to coat. Spread onto large greased baking sheet.

4

Bake 20 min., stirring after 10 min. Spread onto sheet of waxed paper; cool. Break into clusters.