Let's whip it up
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Burgers fit for fingertips and mingling will get party guests talking and coming back for more.
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Heat broiler.
Mix meat and mustard just until blended; shape into 16 (1-1/2-inch) patties. Place on rimmed baking sheet.
Broil, 6 inches from heat, 6 to 8 min. or until burgers are done (160°F), turning after 4 min.
Top with cheese pieces; broil 1 min. or until melted.
Cut avocado piece into 8 thin slices, then cut each slice crosswise in half.
Place cheeseburgers on 16 crackers; top with avocados, ketchup, mayonnaise and remaining crackers to make 16 sandwiches.
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