Layered Taco Dip

Refried beans, sour cream, salsa and guacamole are layered with green onions, olives and jalapeño peppers for this classic Mexican-style appetizer.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 can (16 oz.) refried beans
  • 1 cup sour cream
  • 1 cup salsa
  • 1 cup prepared guacamole
  • ¼ cup chopped green onion s
  • ¼ cup sliced black olives
  • ¼ cup sliced jalapeño pepper s
  • WHEAT THINS Original Snacks

Nutrition facts

Recipe Tips

1

Spread refried beans on large serving plate; top with layers of sour cream, salsa and guacamole.

2

Sprinkle with green onions, olives and jalapenos. Refrigerate until ready to serve. Serve as a dip with WHEAT THINS.