HONEY MAID Holiday Gift Box

Kids will love making or receiving these fun gift boxes made with graham crackers and filled with treats. They also make creative place card holders!

Let's whip it up

Prep time:

0 min

Total time:

0 min



Ingredient list

  • ½ cup ready-to-spread white frosting
  • 3 HONEY MAID Honey Grahams, cut crosswise in half (6 squares)
  • Assorted small candies  and sprinkles
  • 12 SWEDISH FISH Soft & Chewy Candies
  • ½ cup SOUR PATCH KIDS Candies

Nutrition facts

Recipe Tips


Spoon frosting into pastry bag fitted with small star tip.


Place 1 graham square on parchment-covered baking sheet for base of gift box. Use frosting to stand 4 of the remaining graham squares next to sides of base for sides of box, piping frosting onto both outside and inside of each corner of box to secure.


Let box stand at room temperature 1 hour or until frosting is firm.


Meanwhile, use some of the remaining frosting to attach small candies and sprinkles to remaining graham square for lid of box. Place lid next to box on baking sheet; let stand until ready to use.


Transfer box to small plate. Decorate with remaining frosting and additional small candies as desired. Let stand overnight.


Fill box with SWEDISH FISH and SOUR PATCH KIDS Candies. Prop lid on, or next to, box.