Grilled Corn & Refried Bean Topper

Garden fresh sweet corn is the hero in this savory appetizer that highlights your garden's bounty in a spicy Mexican appetizer.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 small ear corn on the cob, grilled
  • 25 RITZ Crackers
  • ½ cup refried beans, warmed
  • 2 fresh jalapeño pepper s, thinly sliced

Nutrition facts

Recipe Tips

1

Cut kernels off corn cob.

2

Measure 1/2 cup corn kernels. Refrigerate remaining corn for another use. (See Tip.)

3

Top crackers with beans, 1/2 cup corn and peppers.