Celebrate the game with these fun cookie ball footballs - dipped in chocolate and decorated in your favorite team's colors. They'll be the hit of the tailgate.
Prep time:
0 min
Total time:
0 h 0 min
Makes 48 servings.
Ingredient list
1 pkg. (8 oz.) brick cream cheese, softened
36 OREO Cookies, finely crushed
4 pkg. (4 oz. each) semi-sweet baking chocolate, melted
2 Tbsp. EACH of 2 different colors decorating icing
Directions
1
Mix cream cheese and cookie crumbs until blended.
2
Shape into 48 (1-inch) football shapes. Freeze 10 min.
3
Cover rimmed baking sheet with waxed paper. Dip cream cheese footballs, 1 at a time, into melted chocolate, turning to evenly coat all sides of each football with chocolate; place on prepared baking sheet.
4
Use icings to draw laces on footballs.
5
Refrigerate 1 hour or until chocolate is firm. Keep refrigerated.
Recipe Tips
Special ExtraMelt 1 oz. of EACH of several different colors of candy coating wafers as directed on package. Use instead of the decorating icings to pipe the laces onto the footballs.
VariationSubstitute 1/4 cup white decorating icing for the colored icings. Use to draw the laces on the footballs. Add sprinkles or nonpareils in the colors of the two football teams playing in the big game.
Make it SimpleInstead of shaping the cream cheese mixture into football shapes, roll it into 48 (1-inch) balls. Decorate with sprinkles or icings as desired.
Nutrition factsNutrition information
Amount Per Serving
Calories110
% Daily Value
Total Fat 7g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 5mg
Sodium 60mg
Total Carbohydrate 13g
Dietary Fiber 1g
Total Sugars 9g
Includes Added Sugars
Protein 1g
Vitamin D
Calcium 0%
Iron 4%
Potassium
Vitamin A 0%
Vitamin C 0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.